Tapas restaurant düsseldorf. Tapas in Düsseldorf!!!!

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tapas restaurant düsseldorf

Located in the up-and-coming Medienhafen district, Berens am Kai is an oasis of calm in a light, airy, industrial space and features a lovely outdoor area during summertime. Be sure to try a regional delicacy, Rheinischer Sauerbraten, a roast marinated in red wine and vinegar for several days, then slowly braised. Das Las Tapas findet sich in der Schneider-Wibbel-Gasse, oder der spanischen Gasse, wie die Düsseldorfer sie umgangs­sprachlich nennen. The place is named after its owner, Agata Reul, who is from Poland but has South-East Asian roots. Auch für Geschirr, Besteck, Gläser und Service-Personal wird auf Wunsch gesorgt. With a focus on simple flavours and high-quality ingredients, the seasonal menu features classic Italian dishes with a refined, modern touch.

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Kushitei of Tokyo

tapas restaurant düsseldorf

You will find a big selection of tapas, grilled fish and fresh and delicious salads, all typically Spanish. Their various ramen bowls almost a dozen varieties are tasty and filling, the gyoza is crispy but not fried to a crisp , and the sushi is fresh and light. Lassen Sie sich einfach Zeit und genießen einen Besuch mit südländischem Charme. For old-world elegance with a side of classic continental European cuisine, look no further than Brasserie 1806. According to legend, there was a prehistoric and genderless primitive man named Keyumars, from whose grave a Rivass plant grew.

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The Best Tapas in Dusseldorf

tapas restaurant düsseldorf

The formula for the perfect burger, they say, comes from the 100 percent German prime beef, and the inclusion of roast beef in the patties, while local, light-as-air brioche buns and an enviable sauce and toppings collection — think Bloody Mary ketchup and homemade chilli chutney — makes this spot an ideal, fresh take on the classic burger joint. In addition to a fixed selection, our tapas menu always offers changing tapas, which we vary according to the season. As a first human act they began to think and then decided to reach out and join hands in promoting good in the world. Sende uns gerne eine Anfrage per E-Mail und wir klären die Details. Chef Philipp Ferber and his team create regional and French specialities, ranging from trout tartare to monkfish ceviche. The menu ranges from seasonal specialities to timeless favourites, like steak with truffle puree. These are then accompanied by plenty of teriyaki sauce or salt.

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Las Tapas

tapas restaurant düsseldorf

And our drinks list filled with Japanese beer, sake, shochu and Japanese longdrinks that match the menu perfectly. If you are familiar with this tradition, you know that you may order several small dishes, place them in the middle of the table and share them while enjoying good company. Von der Decke hängen spanische Schinken, eben so wie es sich für ein traditionelles Tapas-Restaurant gehört. When you see something you like, tap the heart to save it. Also, every time you order a main course, you get a stamp on your loyalty card.

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Kushitei of Tokyo

tapas restaurant düsseldorf

Eaten somewhere on this list and loved it? Brasserie 1806 offers a decadent dining experience through and through, including an extensive wine list paired with impeccable service. Wir bieten auch Gutscheine zum Verschenken an. From sushi to Kobe beef to a foie gras terrine roll with octopus tempura, these small plates go a long way. After 20 stamps you get a meal for free. Reul brings her diverse cultural background to the table, and the fixed menu is home to German-South Asian fusion dishes like a short-rib Kalbi with mustard miso, alongside more unexpected combinations like the duck liver with maple syrup teriyaki.

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El Ömmes (Now Closed)

tapas restaurant düsseldorf

Sambusa with minced meat and parsley, aubergines with mint or yogurt-wrapped spinach strips are just a few examples of the many delicacies that you can enjoy in the Rivass. Standouts include Duroc pork belly, cooked for 36 hours, and a dessert of chocolate ganache, poached pear, pear-liquorice ice cream and salted caramel. Gran Reserva-, oder Crianza-Weine, Liköre, wie Hierbas aus Mallorca und Ibiza oder Brandys, die Auswahl ist vielfältig. Locals are just as comfortable grabbing a pint of Altbier in a as they are enjoying a meal over a white tablecloth. Organisiere dein Event mit uns Ob das Restaurant, der Private Dining Room oder gleich die gesamte Restobar, für jeden Anlass schaffen wir den entsprechenden Rahmen. Seit über 20 Jahren begeistern die kleinen Köstlichkeiten in unzähligen Variationen: Pata-Negra-Schinken, frittierte Sardinen, gegrillte Babycalamaris, Kanninchen in Knoblauch-Sauce oder Oliven als Vorspeise.

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Kushitei of Tokyo

tapas restaurant düsseldorf

Der Widerruf kann an reservierung primolopez. We also offer lunch deals that include traditional noodle dishes like ramen, soba and udon; teishoku which are sets of rice, miso soup and a side dish, Japanese curries and weekly specials. This beautiful, baroque brick building sits in the heart of the Altstadt next to the Rhine. Gern stellen wir mit Ihnen, Ihr individuelles Catering zusammen. Ich habe die Hinweise zum Hiermit willige ich ein, dass der Gastronomiebetrieb Las Tapas, wie in vorgenannter Datenschutzerklärung erläutert, die von mir im Rahmen des Kontaktformulars zum Zwecke der Tischreservierung und Catering angegebenen personenbezogenen Daten erheben, verarbeiten und nutzen darf.

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THE 10 BEST Spanish Restaurants in Dusseldorf

tapas restaurant düsseldorf

Chef Holger Berens is a veteran of the Düsseldorf restaurant scene, and with Berens am Kai he brings a palette of decadent and innovative flavours to traditional dishes like the miso and cacao-based venison with braised shiitake mushrooms. Die kleinen spanischen Snacks bilden den Mittelpunkt der reichhaltigen Speisekarte. The seven-course tasting menu is around 150 euros. Now, let's help you plan a trip you'll love. Auch diese stellen wir gerne bereit! European meets Japanese at this Michelin-starred address. The atmosphere is very friendly and it is always full of people.

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